Summer Squash Casserole
Catégorie: Side Dish
Ingrédients
- sliced summer squash, precooked
- 1 can soup (chicken, celery or mushroom)
- 1/2 c. milk
- 1/2 c. shredded Cheddar cheese
Instructions
1. Make layers of squash and soup mix.
2. Sprinkle buttered bread crumbs over top and bake at 350° for 30 minutes.\
