Stuffed Mushrooms
Ingrédients
- large mushrooms
- 1 clove garlic
- 1 onion (medium size)
- 1/4 c. bread crumbs
- 1/4 c. Parmesan cheese
- 1 can crab meat
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 300kcalCalories
- 9.7gProtéines
- 11.7gGras
- 37.9gGlucides
- 4.2gSucres
- 2.1gFibres
- 1.08gSel
Instructions
1. Chop onion, garlic and mushroom stems; saute until just softened.
2. Add crumbs, cheese and crabmeat.
3. Fill mushroom caps and sprinkle with more Parmesan and dot tops with butter.
4. Bake at 350° until mushrooms are tender.
