Stuffed Hot Dogs
Catégorie: Side Dish
Ingrédients
- 4 to 5 mashed potatoes
- butter, salt, pepper and diced onion to suit taste
- 10 hot dogs
- grated cheese
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 252kcalCalories
- 10.0gProtéines
- 11.2gGras
- 26.1gGlucides
- 3.4gSucres
- 1.34gSel
Instructions
1. Mash 4 to 5 cooked potatoes with liquid from cooking.
2. Add butter or margarine, salt, pepper and diced onion to suit taste. Slit 10 hot dogs from end to end leaving each end uncut.
3. Stuff dogs with mashed potatoes and sprinkle grated cheese on top.
4. Put under broiler for about 5 minutes.
5. Watch closely.
