Squash Casserole
Catégorie: Side Dish
Ingrédients
- 1 lb. ground beef
- 1/2 c. bell pepper
- 1 medium onion
- 2 eggs, beaten
- 3 c. cooked squash
- 1/2 stick margarine
- 1 c. cream of mushroom soup
- Waverly crackers
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 127kcalCalories
- 4.0gProtéines
- 7.0gGras
- 12.0gGlucides
- 2.0gSucres
- 1.0gFibres
- 0.0gSel
Instructions
1. Brown beef, drain; saute bell pepper and onion in margarine, then combine the other ingredients, mixing well.
2. Top with cracker crumbs.
3. Dot with margarine.
4. Bake 30 minutes at 350°.
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