Spinach Dip
Catégorie: Sauce
Ingrédients
- 1 medium onion, chopped
- 1 pkg. dry vegetable or onion soup mix
- 1 (10 oz.) pkg. frozen spinach, thawed and drained
- 8 oz. sour cream
- 8 oz. mayonnaise
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 133kcalCalories
- 3.12gProtéines
- 10.94gGras
- 6.25gGlucides
- 0.0gSucres
- 0.0gFibres
- 1.17gSel
Instructions
1. Blend onion, spinach and soup mix together, then add sour cream and mayonnaise.
2. Mix dip thoroughly and refrigerate at least 3 hours.
3. This dip is delicious and nutritious with vegetables, bread or crackers.
4. One can water chestnuts, chopped, may be substituted for the onion.
