Simple Rolls
Catégorie: Bread
Ingrédients
- 1 c. self-rising flour
- 1 Tbsp. mayonnaise
- 2 Tbsp. sugar
- dash of salt
- enough milk to wet the mixture
Advertisement
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 313kcalCalories
- 4.04gProtéines
- 11.11gGras
- 50.51gGlucides
- 23.23gSucres
- 1.01gFibres
- 1.72gSel
Instructions
1. Mix all dry ingredients together with the mayonnaise, then add enough milk to wet the mixture like muffin dough.
2. Pour into buttered muffin tins, approximately half full.
3. Bake at 350° for 25 minutes.
4. A wonderful dinner roll when you're in a hurry. Makes 6 rolls.
Advertisement