Name: Shrimp Dip
Ingredients: 2 (8 oz.) pkg. cream cheese; 1/2 small onion, chopped; 2 Tbsp. lemon juice; 2 Tbsp. Worcestershire sauce; 1 bottle shrimp sauce; 1 can small shrimp (found near tuna); 1 box crackers (any variety used for dips)

Ingrédients

2 (8 oz.) pkg. cream cheese
1/2 small onion, chopped
2 Tbsp. lemon juice
2 Tbsp. Worcestershire sauce
1 bottle shrimp sauce
1 can small shrimp (found near tuna)
1 box crackers (any variety used for dips)

Nutrition

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

149kcalCalories
8.8gProtéines
3.6gGras
19.6gGlucides
3.3gSucres
1.6gFibres
1.6gSel

Instructions

1. Mix cream cheese, onion, lemon juice and Worcestershire sauce until well mixed.

2. Spread on platter.

3. Spread shrimp sauce over cream cheese base.

4. Crumble shrimp over sauce.

5. Chill and serve with crackers.

Shrimp Dip

Ingrédients

Nutrition

Instructions

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