Shrimp Cheese Ball

Catégorie: Seafood

Cuisine: Asian

Ingrédients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/2 tsp. prepared mustard
  • 1 tsp. soy sauce
  • 1 tsp. grated onion
  • 1 tsp. lemon juice
  • dash of paprika
  • 1 (4 1/2 oz.) can tiny shrimp, drained
  • chopped nuts

Instructions

1. Combine all ingredients (except nuts) and chill for several hours.

2. Form into balls and roll in nuts.

3. Serve with crackers.

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