Scalloped Potatoes And Ham
Catégorie: Seafood
Ingrédients
- 2 c. thinly sliced raw potatoes
- 1 Tbsp. grated onion
- pepper and salt
- 1 1/2 c. hot milk
- 1/2 lb. thinly sliced ham, cut in serving pieces
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 128kcalCalories
- 6.7gProtéines
- 7.26gGras
- 9.5gGlucides
- 1.12gSucres
- 1.1gFibres
- 0.98gSel
Instructions
1. Put half of the potatoes into a greased baking dish.
2. Sprinkle with half the onion, pepper and a little salt.
3. Use the salt sparingly.
4. Add ham.
5. Cover with rest of potatoes, seasonings and onion.
6. Add milk until it barely shows between the potato slices on top.
7. Save the rest of the milk to add during baking, if necessary.
