Salmon Loaf
Catégorie: Bread
Ingrédients
- 1 can salmon, flaked
- 1 egg, beaten
- 1 small onion, diced
- 1 c. bread crumbs, softened with milk (1/4 c.)
- 1 Tbsp. lemon juice
- 3 Tbsp. butter, melted
- salt and pepper to taste
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 229kcalCalories
- 10.7gProtéines
- 8.4gGras
- 26.6gGlucides
- 2.4gSucres
- 2.0gFibres
- 1.4gSel
Instructions
1. Combine ingredients.
2. Shape into loaf and bake in a greased baking dish at 350° for 30 minutes.
