Raisin Bread
Catégorie: Bread
Ingrédients
- 6 c. flour
- 2 tsp. salt
- 1 (15 oz.) box raisins
- 3 c. milk
- 8 Tbsp. oil
- 2 c. sugar
- 8 tsp. baking powder
- 2 eggs
- 1 oz. vanilla butternut flavoring
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 274kcalCalories
- 10.0gProtéines
- 3.0gGras
- 49.2gGlucides
- 10.2gSucres
- 5.0gFibres
- 0.61gSel
Instructions
1. Combine all dry ingredients including raisins.
2. Beat eggs. Combine eggs, milk and flavoring.
3. Stir liquid into dry ingredients.
4. Fold in oil and mix thoroughly.
5. Spoon into 2 greased loaf pans.
6. Bake in 350° oven for 55 to 60 minutes.
7. Cool on rack.
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