Pumpkin Bread
Catégorie: Bread
Ingrédients
- 2 c. all-purpose flour
- 2 tsp. baking powder
- 2 tsp. baking soda
- 3 tsp. cinnamon
- 1 tsp. nutmeg
- 1 tsp. salt
- 1/2 c. brown sugar
- 2 c. sugar
- 4 eggs
- 1 c. vegetable oil
- 1 (16 oz.) can pumpkin
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 392kcalCalories
- 13.6gProtéines
- 8.8gGras
- 56.0gGlucides
- 3.2gSucres
- 14.4gFibres
- 0.48gSel
Instructions
1. Mix together all dry ingredients, except sugars.
2. Beat eggs in separate bowl.
3. Stir in sugars.
4. Add oil and pumpkin.
5. Mix well. Slowly add dry ingredients. Bake in greased bread pans, about 25 minutes, at 350°.
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