Potato Casserole
Catégorie: Side Dish
Ingrédients
- 2 lb. frozen hash brown potatoes
- 1/2 c. melted butter
- 1 tsp. salt
- 1/2 c. chopped onions
- 1 (10 oz.) can cream of chicken soup
- 2 c. sour cream
- 2 c. sharp Cheddar cheese, shredded
- 2 c. cornflakes, crushed
- 2 c. melted butter
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 108kcalCalories
- 5.97gProtéines
- 5.4gGras
- 7.88gGlucides
- 1.52gSucres
- 1.77gFibres
Instructions
1. Combine all ingredients, except cornflakes and butter, and spread in 9 x 13-inch pan.
2. Combine cornflakes and butter. Sprinkle over top and bake at 350° for 45 minutes.
