Pizza Casserole

Catégorie: Side Dish

Ingrédients

  • 1 lb. ground beef
  • 1 onion, chopped
  • 2 c. macaroni (uncooked)
  • 2 (8 oz.) cans tomato sauce
  • 1/4 c. water
  • 1/2 tsp. garlic powder
  • 1/2 tsp. basil
  • 1/2 tsp. oregano
  • 8 oz. pkg. Mozzarella cheese, shredded
  • 1/2 pkg. pepperoni slices

Nutrition

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

  • 127kcalCalories
  • 10.21gProtéines
  • 7.75gGras
  • 3.87gGlucides
  • 2.11gSucres
  • 1.41gFibres
  • 1.1gSel

Instructions

1. Brown ground beef and onion in large skillet; drain grease. Add tomato sauce, water, spices and macaroni.

2. Mix thoroughly.

3. In greased 8 x 10-inch casserole dish, layer one-half of beef mixture and top with half of cheese.

4. Layer remaining beef mixture on top of cheese; top with remaining cheese and pepperoni slices.

5. Bake at 350° for 25 to 30 minutes.

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