Pea Soup

Name: Pea Soup
Ingredients: 1 bag dry peas; 1 onion medium; 3 potatoes, diced; 4 carrots, drained; leftover ham; salt and pepper to taste

Catégorie: Soup

Ingrédients

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

1. Wash and sort peas.

2. Boil in enough water to cover peas for 20 minutes.

3. Let stand for 20 more minutes and drain.

4. Fill pot with fresh water.

5. Add remaining ingredients and simmer until desired consistency.