Old-Fashioned Gingerbread

Catégorie: Bread

Cuisine: Asian

Ingrédients

  • 1 c. soft shortening
  • 1 c. sugar
  • 3 eggs, beaten
  • 1 c. molasses
  • 3 c. plain flour
  • 1 1/2 tsp. baking soda
  • 1 tsp. cinnamon
  • 1/4 tsp. ginger
  • 1 c. boiling water

Instructions

1. Cream shortening and sugar.

2. Add eggs and molasses.

3. Sift together flour, soda, cinnamon and ginger.

4. Add dry ingredients to first mixture.

5. Add boiling water.

6. This will be a very thin batter.

7. Pour into a greased and floured 9 x 13-inch pan.

8. Bake at 350° for 40 minutes.

9. Good with whipped cream or lemon sauce.

Plus de Recettes que Vous Pourriez Aimer