Monkey Bread
Catégorie: Bread
Ingrédients
- 4 cans buttermilk biscuits, cut each biscuit into 1/4ths
- 3/4 c. sugar
- 1 tsp. cinnamon
- 3/4 c. butter
- 1 c. sugar
- 1 1/2 tsp. cinnamon
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 351kcalCalories
- 5.26gProtéines
- 15.79gGras
- 49.12gGlucides
- 15.79gSucres
- 1.8gFibres
- 1.05gSel
Instructions
1. Shake little 1/4 sections in a bag with a mixture of 3/4 cup sugar and 1 teaspoon cinnamon.
2. After all the sections are covered, put in greased angel food pan.
3. Boil 3/4 cup butter, 1 cup sugar and 1 1/2 teaspoons cinnamon until sugar dissolves. Pour over biscuit pieces and bake at 350° for 40 minutes.
