Monkey Bread
Catégorie: Bread
Ingrédients
- 2 pkg. refrigerator rolls
- 1/2 c. melted margarine or butter
- 3/4 c. sugar
- 1 tsp. cinnamon
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 351kcalCalories
- 5.26gProtéines
- 15.79gGras
- 49.12gGlucides
- 15.79gSucres
- 1.8gFibres
- 1.05gSel
Instructions
1. Separate rolls.
2. Dip each into margarine, then into sugar and cinnamon mixture.
3. Stack unevenly in casserole or ring pan.
4. Bake at 425° for 20 to 25 minutes.
5. Turn out onto plate.
6. Drizzle powdered sugar icing over top, if desired.
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