Mini Meat Loaves
Catégorie: Sauce
Ingrédients
- 1 lb. ground beef
- 1/2 tsp. Worcestershire sauce
- 1 tsp. salt
- 1 large onion, chopped
- 1 pinch thyme
- 1 egg
- 1/2 tsp. pepper
- 2 Tbsp. flour
- 2 slices bread
- 1 pinch marjoram
- 1 c. evaporated milk
Instructions
1. Mix all ingredients together and let set in refrigerator 3/4 hour.
2. With a large serving spoon, make mini meat loaves in a 10 x 12-inch pan.
3. Bake at 325° for 45 minutes.
