Meat Sauce For Spaghetti
Catégorie: Sauce
Ingrédients
- 1 c. onion, finely chopped
- 4 strips bacon
- 1 lb. ground beef
- 1/4 tsp. garlic powder
- 1 tsp. parsley
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 pt. tomato juice
- 1 stalk celery, chopped
- 1 carrot, chopped
- spaghetti
Instructions
1. Fry onion and bacon until tender.
2. Add beef; fry until done. Drain off grease.
3. Add the rest of the ingredients, except spaghetti, and simmer for 30 to 60 minutes.
4. Cook spaghetti and serve meat sauce over spaghetti.
