Mama Tina'S (Allison) Canned Green Beans

Catégorie: Vegetarian

Ingrédients

  • 1 gal. washed, snapped green beans
  • 6 Tbsp. canning salt
  • 6 Tbsp. sugar
  • 8 Tbsp. vinegar

Instructions

1. Combine all of the ingredients in a large pan and cover with water.

2. Bring to a boil.

3. Cook for one hour.

4. Put in jars to seal.

5. When ready to cook for your meal, drain and rinse twice before cooking.

Plus de Recettes que Vous Pourriez Aimer