Hamburger Dip
Catégorie: Sauce
Ingrédients
- 2 lb. beef
- 2 cans tomato soup
- 1 pkg. instant onion soup mix
- 2 Tbsp. chili powder
- 2 Tbsp. cumin
- 1 lb. Velveeta cheese
- dash of oregano
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Instructions
1. Brown hamburger; drain.
2. Add all other ingredients, except cheese.
3. Melt cheese last, very slowly on low heat.
4. Serve with corn chips.
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