Ham And Scalloped Potatoes
Ingrédients
- 6 to 8 slices ham
- 8 to 10 potatoes, sliced thin
- 2 onions, sliced thin
- 1 c. grated Cheddar cheese or American cheese
- 1 (10 oz.) can cream of celery or mushroom soup
- paprika, salt and pepper
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 128kcalCalories
- 6.7gProtéines
- 7.26gGras
- 9.5gGlucides
- 1.12gSucres
- 1.1gFibres
- 0.98gSel
Instructions
1. Put 1/2 of ham, potatoes and onions in crock-pot.
2. Sprinkle with salt and pepper, then add cheese.
3. Repeat with remaining ham, potatoes and onions.
4. Spoon undiluted soup over top; sprinkle with paprika.
5. Cover and cook on low for 8 to 10 hours or on high for 4 hours.