Grits Casserole
Ingrédients
- 3 c. cooked grits
- 1 lb. cheese (Velveeta)
- 1 stick butter
- dash of red pepper
- 6 eggs, beaten
- 1/2 c. milk
- 2 tsp. baking powder
- dash of garlic
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 164kcalCalories
- 4.92gProtéines
- 11.48gGras
- 10.66gGlucides
- 1.64gSucres
- 0.8gFibres
- 0.86gSel
Instructions
1. Cut cheese and butter into hot grits.
2. Add pepper and garlic. Beat eggs, adding milk and baking powder.
3. Stir into hot mixture and pour into greased 8 x 11-inch baking dish.
4. Bake 45 to 60 minutes in a 350° oven.
5. Salt to taste.
