Green Bean Casserole
Catégorie: Vegetarian
Cuisine: French
Ingrédients
- 1 bag frozen green beans (French-cut)
- 1 can cream of mushroom soup
- 3/4 c. milk
- Durkee fried onions
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 99kcalCalories
- 1.02gProtéines
- 7.65gGras
- 6.64gGlucides
- 2.04gSucres
- 1.0gFibres
- 0.0gSel
Instructions
1. Thaw and drain beans.
2. Place in casserole.
3. Mix soup with milk.
4. Pour over beans.
5. Mix half of onions in.
6. Place in 350° oven for 20 minutes.
7. Remove from oven and place remaining onions on top.
8. Bake until beans are tender.
