Friccadilla(Danish Meat Patties)
Catégorie: Beef
Ingrédients
- 1 lb. pork sausage
- 1/2 lb. lean ground beef
- 1 c. evaporated milk
- 1/2 onion, grated
- 1/2 c. flour
- salt
- pepper
- pure lard (for frying)
Instructions
1. Mix above ingredients thoroughly and whip until fluffy.
2. Let stand several hours or overnight. Form balls. Fry in deep layer of real lard.
