Date Bars
Catégorie: Bread
Ingrédients
- 1 1/2 c. chopped dates
- 1 c. chopped nuts
- 5 graham crackers, rolled to dust
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 3/4 c. light brown sugar
- 1/2 c. corn flakes
- 2 well-beaten eggs
- 1 tsp. vanilla
Advertisement
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 380kcalCalories
- 6.7gProtéines
- 12.0gGras
- 57.0gGlucides
- 48.0gSucres
- 8.7gFibres
- 0.02gSel
Instructions
1. Combine all ingredients.
2. Spread the batter evenly in a well-buttered oblong baking pan and bake in a slow oven, about 325°, for half an hour.
3. Cut into small oblongs while still warm.
Advertisement