Creamed Corn Casserole
Catégorie: Side Dish
Ingrédients
- 2 Tbsp. butter
- 1/3 c. soda cracker crumbs
- 1/2 tsp. salt
- 1 egg
- 1 can cream-style corn
- 1/4 tsp. pepper
Instructions
1. In 1-quart glass casserole, heat butter 30 seconds.
2. Add egg, cracker crumbs, corn, salt and pepper; blend evenly.
3. Cook 4 to 6 minutes, stirring halfway through cooking time.
4. Rest 5 minutes before serving.
