Cornish Hens With Wild Rice Casserole
Catégorie: Chicken
Ingrédients
- Cornish hens
- 1 c. onion
- 1/4 c. butter
- 1 c. brandy
- 2 Tbsp. cornstarch
- 1 pt. sour cream
Instructions
1. Split hens (salt, pepper and paprika).
2. Brown onion in butter and add hens.
3. Brown hens and add brandy and simmer until done. Remove hens.
4. Add cornstarch to thicken and sour cream.
5. Heat; do not boil.
