Cheese Soup
Catégorie: Soup
Ingrédients
- 1/4 c. margarine, melted
- 1/2 c. finely chopped onion
- 1/2 c. finely chopped celery
- 1/2 c. finely chopped carrots
- 1/2 c. finely chopped potatoes
- 1/4 c. flour
- 4 c. chicken broth
- 1 (16 oz.) jar Cheez Whiz
- dash of pepper
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 570kcalCalories
- 9.29gProtéines
- 20.0gGras
- 85.0gGlucides
- 5.64gSucres
- 2.79gFibres
- 2.43gSel
Instructions
1. Saute onion, celery and carrots in margarine. Add potatoes and cook until tender. Add flour and stir until smooth. Add broth and Cheez Whiz. Stir until melted. Season to taste.
2. Cook until mixture thickens and bubbles.
3. Serves 4.
