Cabbage Casserole

Catégorie: Side Dish

Ingrédients

  • 1 lb. ground turkey
  • 1 medium onion, chopped
  • 1/2 tsp. garlic powder
  • 1/2 tsp. pepper
  • 1 head cabbage
  • 2 Tbsp. rice
  • 1 can tomato soup
  • 1/2 can water
  • 1 Tbsp. Worcestershire sauce

Nutrition

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

  • 112kcalCalories
  • 5.1gProtéines
  • 5.5gGras
  • 9.5gGlucides
  • 5.3gSucres
  • 0.96gSel

Instructions

1. Combine turkey, onion, garlic and pepper together in a nonstick pan and brown.

2. Mix tomato soup, water and Worcestershire sauce together.

3. In a 9 x 12-inch loaf pan, cut 1 head cabbage to bite size pieces.

4. Cover with the turkey mixture.

5. Sprinkle 2 tablespoons rice over mixture and add the tomato soup mixture. Cover with foil and bake at 350° for approximately 1 hour.

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