Bullets
Catégorie: Beef
Ingrédients
- ground beef
- flour
- salt and pepper to taste
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 404kcalCalories
- 3.6gProtéines
- 11.6gGras
- 69.2gGlucides
- 40.4gSucres
- 0.2gSel
Instructions
1. Mix together ground beef with salt and pepper and enough flour to hold meat together.
2. Roll into meat balls. Roll meat balls in more flour to coat. Drop meat balls into boiling water and cook. It will make its own gravy.
3. Serve over rice or mashed potatoes. May add more seasoning to taste as these are very bland.
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