Broccoli Bake
Catégorie: Vegetarian
Ingrédients
- 1 1/2 c. Ritz crackers, crumbled
- 1 stick butter
- 3 Tbsp. flour
- 1/2 c. milk
- 1/2 lb. Velveeta cheese
- 2 or 3 pkg. or boxes broccoli
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 171kcalCalories
- 6.69gProtéines
- 7.43gGras
- 18.96gGlucides
- 1.86gSucres
- 1.12gFibres
- 0.69gSel
Instructions
1. Melt butter, add crumbs. Put in bottom of 9 x 12-inch dish (save 1/2 cup for topping).
2. Melt 4 tablespoons butter in skillet or pan, add flour and mix slowly, add milk, when thickened, add cheese.
3. Cook broccoli and drain.
4. Place in baking dish on top of crumbs.
5. Pour cheese mixture over top with leftover crumbs.
6. Bake at 450° for 12 to 15 minutes.
7. Sauce is also good on potatoes, asparagus and cauliflower.
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