Broccoli And Cheddar Soup
Catégorie: Soup
Ingrédients
- 4 c. broccoli, diced
- 3 Tbsp. butter
- 1/4 c. all-purpose flour
- 5 c. chicken stock
- 1 c. milk
- 1 c. whipping cream
- 1 c. grated Cheddar cheese
- salt and pepper
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 47kcalCalories
- 2.3gProtéines
- 2.9gGras
- 2.5gGlucides
- 0.8gFibres
Instructions
1. Saute broccoli in butter over medium heat until tender. Sprinkle with flour and cook, stirring, for 2 minutes.
2. Gradually stir in stock and milk.
3. Heat just to simmering.
4. Stir in cream and cheese.
5. Allow cheese to melt in soup.
6. Season to taste and serve with croutons.
