Bacon-Wrapped Chicken Breasts

Catégorie: Chicken

Ingrédients

  • 6 boneless chicken breasts
  • 6 thin slices ham
  • 6 slices Muenster cheese
  • 12 slices bacon

Nutrition

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

  • 218kcalCalories
  • 20.16gProtéines
  • 14.4gGras
  • 1.65gGlucides
  • 0.82gSucres
  • 0.0gFibres
  • 1.35gSel

Instructions

1. Pound chicken breast halves until 1/4-inch thick.

2. Sprinkle with salt and pepper. Top each piece of chicken with 1 slice ham and 1 slice cheese.

3. Fold chicken over ham and cheese.

4. Wrap each bundle with two slices bacon.

5. Place bundles side by side in a shallow baking pan.

6. Bake in a preheated (350°) oven for 40 to 45 minutes or until chicken is cooked and bacon is brown.

7. Serves 6.

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