Angel Biscuits
Catégorie: Bread
Ingrédients
- 5 c. self-rising flour
- 1 c. oil or butter
- 2 c. buttermilk
- 1/4 c. sugar
- 2 pkg. yeast in 1/4 c. water
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 375kcalCalories
- 2.73gProtéines
- 18.79gGras
- 59.7gGlucides
- 37.58gSucres
- 1.52gFibres
- 0.56gSel
Instructions
1. Mix flour, oil and sugar, then add buttermilk and yeast.
2. Stir good.
3. Put it in a bowl and set in refrigerator and it will rise. You can use as much as you want until used up.
4. Work up as you do any biscuits and bake at 450° for 10 to 15 minutes.
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