The Best Chicken
類別: Chicken
食材
- 3 to 4 boneless chicken breasts
- 2 Tbsp. butter
- sliced mushrooms to taste (fresh or canned)
- 1/2 to 1 c. white wine
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 114kcal卡路里
- 24.1g蛋白質
- 1.7g脂肪
- 0.3g碳水化合物
- 0.3g糖分
- 0.0g纖維
- 0.89g鹽分
步驟
1. Melt butter in frypan.
2. Cut chicken into pieces.
3. Saute in butter until lightly browned. Add sliced mushrooms and salt and pepper to taste.
4. Add wine.
5. Cover pan and simmer 20 to 30 minutes.
