Scalloped Potatoes
類別: Seafood
食材
- 1 stick margarine
- 4 Tbsp. flour
- 1 1/2 c. milk
- 1 c. water (off boiled potatoes)
- 6 slices cheese
- 5 sliced potatoes
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 150kcal卡路里
- 5.0g蛋白質
- 10.71g脂肪
- 10.0g碳水化合物
- 1.43g糖分
- 0.71g纖維
- 1.68g鹽分
步驟
1. Boil potatoes and medium onion; boil until tender.
2. Pour water off potatoes except 1 cup.
3. Melt margarine; add flour, milk and water off boiled potatoes and salt.
4. Cook until thick.
5. Pour over sliced potatoes; add cheese, more potatoes, sauce, cheese and more potatoes until all is gone.
6. Cook at 350° for 1 hour.
