Sausage Pinwheels

類別: Pork

食材

  • 2 c. flour
  • 1/2 tsp. salt
  • 3 tsp. baking powder
  • 5 Tbsp. shortening
  • 2/3 c. milk
  • 1 lb. bulk sausage
  • 2 Tbsp. mustard

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 536kcal卡路里
  • 12.5g蛋白質
  • 17.71g脂肪
  • 27.08g碳水化合物
  • 5.21g糖分
  • 1.04g纖維
  • 1.72g鹽分

步驟

1. Sift dry ingredients.

2. Cut in shortening and milk.

3. Divide dough and sausage into two parts.

4. Roll dough to 1/2-inch thickness.

5. Spread with sausage and then mustard.

6. Roll up like jelly roll.

7. Wrap in wax paper and chill.

8. Slice 1/2-inch thick and bake on greased pan at 400° for 10 to 15 minutes.

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