Salmon Party Ball

類別: Seafood

食材

  • 16 oz. canned salmon
  • 8 oz. cream cheese, softened
  • 1 Tbsp. lemon juice
  • 2 tsp. onion, grated
  • 1/2 tsp. prepared horseradish
  • 1/4 tsp. salt
  • 1/4 tsp. liquid smoke
  • 1/2 c. pecans, chopped
  • 3 Tbsp. snipped parsley

步驟

1. Drain salmon.

2. Remove excess bone and skin.

3. Combine salmon, cream cheese, lemon juice, onion, horseradish, salt and liquid smoke.

4. Chill.

5. Roll in pecans and parsley.

6. Serve with crackers.

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