Pork Chops

類別: Pork

食材

  • 1 medium onion
  • 1 large pepper
  • 1 can stewed tomatoes, chopped
  • 2 tsp. sugar
  • salt and pepper to taste
  • 1/2 c. V-8 tomato juice
  • 4 to 5 pork chops

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 166kcal卡路里
  • 20.7g蛋白質
  • 9.2g脂肪
  • 0.2g碳水化合物
  • 0.2g糖分
  • 0.2g纖維
  • 0.13g鹽分

步驟

1. Brown pork chops in deep skillet.

2. Chop onion and add to chops in pan, then stewed tomatoes and rest of ingredients.

3. Cover and simmer 30 minutes until done.

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