Hamburger Stroganoff
類別: Beef
食材
- 1 lb. hamburger
- 2 Tbsp. flour
- 1 lb. fresh mushrooms
- 1 c. sour cream
- 2 tsp. minced parsley
- 10 oz. can cream of chicken soup
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 350kcal卡路里
- 12.5g蛋白質
- 1.25g脂肪
- 72.5g碳水化合物
- 7.5g糖分
- 2.5g纖維
- 8.44g鹽分
步驟
1. Brown meat and drain off fat.
2. Add flour, salt and sauteed mushrooms.
3. Cook 5 minutes.
4. Add soup and simmer, uncovered, 10 minutes.
5. Stir in sour cream.
6. Heat through.
7. Sprinkle with parsley.
8. Serve with Chinese noodles or rice.
