Green Beans With Bacon
類別: Pork
食材
- 2 cans green beans (save 1 can of juice)
- 4 slices bacon, cut
- 1/2 c. onions, sliced
- 2 tsp. sugar
- 2 tsp. vinegar
- salt
- pepper
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 70kcal卡路里
- 3.91g蛋白質
- 0.78g脂肪
- 12.5g碳水化合物
- 0.0g糖分
- 3.91g纖維
- 0.73g鹽分
步驟
1. Saute bacon and onions.
2. Add 2 cans of green beans and 1 can of juice.
3. Add sugar and vinegar.
4. Add salt and pepper.
5. Simmer for 15 to 30 minutes.
