Dumplings With Chives
類別: Vegetarian
食材
- 1 1/2 c. all-purpose flour
- 2 tsp. baking powder
- 3/4 tsp. salt
- 3 Tbsp. skipped chives
- 3/4 c. milk
- 3 Tbsp. vegetable oil
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 197kcal卡路里
- 9.0g蛋白質
- 8.0g脂肪
- 23.0g碳水化合物
- 1.0g糖分
- 1.0g纖維
- 0.98g鹽分
步驟
1. Stir flour, baking powder, salt and chives together.
2. Combine milk, oil and add to dry ingredients.
