Deer Sausage
食材
- 6 lb. deer, coarsely ground
- 4 lb. pork fat, fresh ground
- 2 Tbsp. red cayenne pepper, dried and crushed
- 1 Tbsp. nutmeg
- 1 tsp. ginger
- 3 tsp. sage
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 430kcal卡路里
- 21.0g蛋白質
- 38.0g脂肪
- 1.2g碳水化合物
- 0.71g糖分
- 4.4g鹽分
步驟
1. Grind all ingredients together, two, maybe three times.
2. Mix well.
3. Put in covered container in refrigerator for about three days so flavors can blend.
4. Divide into 10 (1-pound) packages and freeze.
5. Yields 10 pounds.
