Creamy Chicken And Mushrooms

Name: Creamy Chicken And Mushrooms
Ingredients: 2 Tbsp. margarine; 4 skinless, boneless chicken breast halves; 1 1/2 c. sliced mushroom; 1 small onion, sliced; 1/8 tsp. garlic powder or 1 clove garlic, minced; 1 can (10 3/4 oz.) cream of mushroom soup; 1/2 c. milk; 2 Tbsp. dry sherry (optional); 1/8 tsp. pepper

類別: Chicken

食材

2 Tbsp. margarine
4 skinless, boneless chicken breast halves
1 1/2 c. sliced mushroom
1 small onion, sliced
1/8 tsp. garlic powder or 1 clove garlic, minced
1 can (10 3/4 oz.) cream of mushroom soup
1/2 c. milk
2 Tbsp. dry sherry (optional)
1/8 tsp. pepper

營養

數值僅供參考，來自Open Food Facts食品數據庫的匹配。每100克

198kcal卡路里
6.5g蛋白質
8.6g脂肪
22.4g碳水化合物
0.8g糖分
1.2g纖維
0.85g鹽分

步驟

1. In skillet, in 1 tablespoon hot margarine, cook chicken 10 minutes or until browned on both sides.

2. Remove.

3. In remaining 1 tablespoon hot margarine, cook mushrooms and onion with garlic powder until tender and liquid is evaporated (stirring often). Add remaining ingredients.

4. Heat to boiling.

5. Return chicken to skillet.

6. Cover; cook over low heat 5 minutes or until chicken is no longer pink, stirring occasionally.

7. Serves 4.