Chicken Parmesan
食材
- 3 (2 1/2 to 3 lb.) chickens, cut up for frying or boneless chicken breasts
- 4 1/2 c. fresh bread crumbs
- 1 1/4 c. grated Parmesan cheese
- 1 Tbsp. salt
- 1/3 c. fresh parsley, chopped
- 1 1/2 c. butter or margarine
- 1 clove garlic, crushed
- 1 Tbsp. Dijon mustard
- 1 1/2 tsp. Worcestershire sauce
營養
數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克
- 184kcal卡路里
- 19.54g蛋白質
- 10.34g脂肪
- 2.3g碳水化合物
- 0.0g糖分
- 0.0g纖維
- 1.75g鹽分
步驟
1. Preheat oven to 350°.
2. Wash chickens and pat dry.