Chicken Enchiladas Casserole
食材
- 4 c. pre-cooked chicken
- 1/4 c. butter
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 c. sour cream
- 1 pkg. flour tortillas
- 1 can chicken broth
- 1 can black olives, chopped
- 1 small can sliced green chiles
- 1/2 c. onion chopped
- 1 1/2 lb. cheddar cheese, grated
營養
數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克
- 173kcal卡路里
- 11.82g蛋白質
- 8.18g脂肪
- 12.73g碳水化合物
- 1.82g糖分
- 1.4g纖維
- 0.95g鹽分
步驟
1. Saute onions in butter.
2. Add chicken broth.
3. Add 2 cans soup, chiles, olives and chicken.
4. Simmer 7 minutes then add 1/4 cup cheddar cheese, and sour cream.
5. Layer in 9 x 13 inch pan. Tortilla, chicken mix, cheddar cheese, repeat, ending with 1 cup Cheddar cheese sprinkled on top.
6. Bake at 350° for 30 minutes covered.
7. Remove cover last 5 minutes.