Chicken Casserole

類別: Chicken

菜系: Indian

食材

  • 2 pkg. broccoli, cooked
  • 3 c. chicken breast
  • 2 cans cream of chicken soup
  • 1 c. mayonnaise
  • 1 c. water chestnuts
  • 1 tsp. lemon juice
  • 1/2 tsp. curry powder
  • 1/2 c. shredded cheese
  • 1/2 c. butter, melted
  • 1/2 c. bread crumbs

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 331kcal卡路里
  • 5.6g蛋白質
  • 2.0g脂肪
  • 71.0g碳水化合物
  • 8.0g糖分
  • 3.5g纖維
  • 10.82g鹽分

步驟

1. Place broccoli in bottom of pan.

2. Sprinkle chicken pieces on top of broccoli.

3. Combine soup and other ingredients adding next. Top with bread crumbs and cheese.

4. Bake in 8 1/2 x 13-inch pan at 250° for 30 minutes.

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