Chicken Casserole
類別: Chicken
食材
- 1 c. rice, cooked
- 1 chicken, cooked and chopped into bite size pieces
- 1 can cream of chicken soup
- 1 bunch of fresh broccoli (cooked) or 2 pkg. frozen broccoli (cooked)
- 1 Tbsp. lemon juice
- 2 Tbsp. mayonnaise
- 1 c. grated cheese
- salt and pepper to taste
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 331kcal卡路里
- 5.6g蛋白質
- 2.0g脂肪
- 71.0g碳水化合物
- 8.0g糖分
- 3.5g纖維
- 10.82g鹽分
步驟
1. In a medium size casserole dish, layer cooked rice, then cooked chicken (generous portion), and layer cooked chopped broccoli.
2. Mix cream of chicken soup, mayonnaise, salt and pepper. Spread mixture over other ingredients.
3. Top with grated cheese. Bake at 350° for 30 to 45 minutes.
